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Social travel network Mapify has raised $1.3 million in seed funding.

Investment for the Berlin-based startup comes from a number of funds and angel investors including Switzerland-based Ennea VC and Los Angeles-based LayJax Ventures.

Mapify was launched in late 2017 to improve the travel experience through a social platform. The startup helps users discover and plan trips.

 

The funds will go towards a US launch and building out a team in L.A. 

Chief executive Patrick Haede says Mapify is the fastest growing social travel platform in Europe and is now offering global content.

It also just updated the service with nine additional languages and redesigned its mobile application experience.

Many a social travel startup has come and gone (or pivoted) all promising to improve the experience via a community of travelers. 

Social media giants such as Facebook, with more than 2.23 billion monthly active users, have often proved to be the thorn in their sides.

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Food

Once Upon a Farm, a US-based start-up producing cold pressed baby foods, has received US$20m in financing from a group of investors led by private-equity fund CAVU Venture Partners.

As part of the transaction, CAVU co-founder and managing partner Brett Thomas and the private-equity firm’s senior associate Jared Jacobs will Once Upon a Farm’s board. The other participating investors in the B-series round of funding were S2G Ventures and Beechwood Capital, along with unnamed series A investors, according to a statement. The A financing in 2017 was led by Cambridge SPG. 

Berkeley, California-based Once Upon a Farm was co-founded by John Foraker, its chief executive, and Jennifer Garner. The company, which is B-corp certified, offers baby foods, apple sauce and smoothies.

Garner said: “This latest round of funding allows us to continue to help busy parents give their children the most nutritious foods possible and make life a little bit easier for families across the country.”

Once Upon a Farm said it has expanded from 300 retail outlets to more than 8,500 and now counts Target, Whole Foods, Kroger, Publix and Walmart among its stockists. 

Thomas at CAVU added: “The baby food category has lacked real product innovation for quite some time. We’re thrilled to partner with John, Jen and the rest of the Once Upon a Farm team to disrupt and lead in this space.”

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Food
Once Upon a Farm – a fresh baby, toddler, and kids food brand on a mission to transform the category – has closed a $20m Series B financing round led by CAVU Venture Partners.

Link to article :

https://www.foodnavigator-usa.com/Article/2018/10/10/Once-Upon-a-Farm-closes-20m-Series-B-round-We-want-to-build-out-a-trusted-brand-moms-and-dads-can-follow?utm_source=copyright&utm_medium=OnSite&utm_campaign=copyright

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Food

CAVU Venture Partners has led the $20 million Series B for Once Upon a Farm, which sells organic, cold-pressed baby food in 8,500 grocery stores in the U.S.

The Berkeley-based startup was originally founded in 2015 by serial entrepreneurs Cassandra Curtis and Ari Raz. Today, it lists actress Jennifer Garner and former General Mills president John Foraker as co-founders, too.

Both Garner and Foraker — who was the chief executive officer of the popular organic mac & cheese brand Annie’s Homegrown for more than a decade — joined the company in September 2017. Foraker had been an angel investor in Once Upon a Farm and, after conversations with Garner, decided to accept the role of CEO. Garner, widely known for her roles in Alias, 13 Going on 30 and the upcoming HBO original series Camping, was already somewhat of a Once Upon a Farm evangelist when she signed on as chief brand officer a little over a year ago.

“I am proud of the innovative business that we have built,” Garner said in a statement. “It is incredibly exciting to see so many families embracing our products. This latest round of funding allows us to continue to help busy parents give their children the most nutritious foods possible and make life a little bit easier for families across the country.”

Foraker told TechCrunch that since he and Garner joined, the business has grown 10x. Last fall, the company’s products were for sale in 300 stores; today, as mentioned, they are available in more than 8,000.

“Because she has global celebrity, the power of that, she can really help us get the message out and help lots of moms and dads find [Once Upon a Farm],” Foraker said.

Once Upon a Farm sells smoothies and applesauce for kids up to age 12 directly to consumers through its online marketplace and in stores. Pouches of its signature baby food, smoothies and applesauce are $2.99 each.

As part of the deal, CAVU’s co-founder and managing partner Brett Thomas, along with CAVU investor Jared Jacobs, will join the company’s board. S2G Ventures and Beechwood Capital also participated in the round for the startup, which raised a $4 million Series A in June 2017.

The company plans to use the funds to expand its direct to consumer business, partner with more U.S. grocers and build out a wider assortment of baby products.

“You can buy fresh pet food now in almost 20,000 stores in the U.S.,” Foraker said. “We think fresh baby food has a long way to go.”

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Applications

Incredible ideas have come from ride-hail. Along with Uber-for-everything, there’s nearly every service and tool to improve the workaday lives of all the gigmasters hustling for all of those conveniences that can now be booked with a swipe on a phone.

On-demand dog-walkers (Wag!Rover), car washers (Spiffy), food and convenience store runners (Postmates), restaurant-to-your-home deliverers (DoorDash), kiddie carpool alternatives (KangoHopSkipDriveZūm), and of course ride-hail drivers want to earn more, save money on gas, find parking, shield themselves from liability, identify areas with the most demand, avoid accidents as they go from one client-of-the-moment to the next, get paid for a day’s work as soon as possible and take advice from other drivers about how to do all of the above.

Fortunate for this growing class of microlaborers, all of those functions exist via apps, websites, hardware and even center console-strapped vending machines. Uber drivers can make their backseats into tiny convenience stores for a captive (and hopefully hungry) clientele and take a percentage on sales.

 

Some ideas to maximize earnings on the road, like Mystro’s automated toggling between apps for the multigiggers, Vugo’s geotargeted backseat digital advertising on a tablet, and The Rideshare Guy’s profitable driving consultancy-on-a-blog, are the brainchildren of now-funded entrepreneurs who were once ride-hail drivers.

Even where they don’t have an idea specifically for the gig economy, many ride-hail drivers choose to live as contractors for the flexibility to pursue their bold ideas on their own time. That’s where Lyft‘s latest initiative comes in.

The pink mustachioed powerhouse positioning itself as the community-oriented total mobility solution opened a pitch competition to its drivers. Right now Lyft Pitch isn’t culling talent from its own labor pool to launch mobility concepts for integration with its own services. Not yet.  

Lyft Marketing Manager Kate Glantz, who conceived of the contest in July 2017, said, “We’re agnostic to their ideas. They don’t even need to be fully-fledged businesses. What really struck us from [our internal survey last year] is that nearly one in five drivers, or 18%, is an entrepreneur.”

Glantz, herself a former entrepreneur who’s been through the incubator experience, is in charge of the mid-Atlantic region. That is, she is outside the tech world where “we all know that pitch competitions happen every day. But in the non-tech world, this is a pretty new notion.” She expects to bring opportunity to people who would otherwise never access the exposure or the mentorship the competition will provide.

It’s part of a larger effort by Lyft to secure opportunity for drivers, rather than compete in the modern mobility niche over maximum convenience and minimum price for customers. “So much of our marketing efforts tend to focus on passengers and we’ve really been, as a company, embracing marketing on both sides,” Glantz said. “What’s something that has the impact to affect tens of thousands?”

Lyft drivers must apply for the Shark Tank-esque pitch slam by Oct. 21. If you’re not a current Lyft driver and just need a little seed cash, you can still apply to become a driver in order to enter the competition as long as your new driver application is approved before Lyft Pitch applications close.

Applicants from either camp will submit an application and elevator pitch before eight finalists are announced Nov. 1. Those finalists will then go on to Washington, D.C. as a group of eight. After a pitch clinic, they’ll present their ideas to the leadership of Lyft, Intuit, and General Assembly. External partners — not Lyft — will act as mentors. They’ll also get professional headshots. First and second place earn  $15,000 and $10,000 respectively. The audience favorite will take $5,000. All finalists will get credits from General Assembly.

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Food

CAVU Venture Partners has led the $20 million Series B for Once Upon a Farm, which sells organic, cold-pressed baby food in 8,500 grocery stores in the U.S.

The Berkeley-based startup was originally founded in 2015 by serial entrepreneurs Cassandra Curtis and Ari Raz. Today, it lists actress Jennifer Garner and former General Mills president John Foraker as co-founders, too.

Both Garner and Foraker — who was the chief executive officer of the popular organic mac & cheese brand Annie’s Homegrown for more than a decade — joined the company in September 2017. Foraker had been an angel investor in Once Upon a Farm and, after conversations with Garner, decided to accept the role of CEO. Garner, widely known for her roles in Alias, 13 Going on 30 and the upcoming HBO original series Camping, was already somewhat of a Once Upon a Farm evangelist when she signed on as chief brand officer a little over a year ago.

“I am proud of the innovative business that we have built,” Garner said in a statement. “It is incredibly exciting to see so many families embracing our products. This latest round of funding allows us to continue to help busy parents give their children the most nutritious foods possible and make life a little bit easier for families across the country.”

Foraker told TechCrunch that since he and Garner joined, the business has grown 10x. Last fall, the company’s products were for sale in 300 stores; today, as mentioned, they are available in more than 8,000.

“Because she has global celebrity, the power of that, she can really help us get the message out and help lots of moms and dads find [Once Upon a Farm],” Foraker said.

Once Upon a Farm sells smoothies and applesauce for kids up to age 12 directly to consumers through its online marketplace and in stores. Pouches of its signature baby food, smoothies and applesauce are $2.99 each.

As part of the deal, CAVU’s co-founder and managing partner Brett Thomas, along with CAVU investor Jared Jacobs, will join the company’s board. S2G Ventures and Beechwood Capital also participated in the round for the startup, which raised a $4 million Series A in June 2017.

The company plans to use the funds to expand its direct to consumer business, partner with more U.S. grocers and build out a wider assortment of baby products.

“You can buy fresh pet food now in almost 20,000 stores in the U.S.,” Foraker said. “We think fresh baby food has a long way to go.”

Original link to this story available here : https://techcrunch.com/2018/10/09/jennifer-garners-baby-food-company-once-upon-a-farm-raises-20m-series-b/

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Fashion

Privé Revaux, the affordable fashion eyewear brand founded by a handful of Hollywood players, is marking its first year in business with some big moves.

The brand, which also counts Hailee Steinfeld, Ashley Benson, Dave Osokow and entrepreneur David Schottenstein as investors, announced last month that TSG Consumer Partners, a leading private equity firm, has acquired a significant minority stake in the company. Terms of the transaction were not disclosed, though TSG has also backed brands like REVOLVE, vitaminwater, Smashbox Cosmetics and PAIGE.

The new investment comes as Privé Revaux announces some ambitious new strategies to grow the brand. First launched last June as an e-commerce site, the company opened their first brick-and-mortar store, a 5400 square-foot space in the heart of Times Square, six months later.

Co-founder Schottenstein tells Women’s Wear Daily that the goal is to open up in other major cities, noting that the company is finalizing a location for a store in Los Angeles, and looking at an international location as well. Privé Revaux “kiosks” will also start expanding in malls here in the U.S. Currently, there are a dozen Privé Revaux-branded kiosks in operation, including four in Miami. Eleven more are rolling out in Los Angeles this month.

With more than 100 frame styles that are all priced at $29.95, the affordable luxury brand counts Jennifer Lopez, Cara Delevingne, Katie Holmes and Hailey Baldwin as fans. The brand released a capsule collection with Riverdale star Madelaine Petsch this year, and Schottenstein says more celebrity collaborations are “in the works,” including capsules with co-founders, Steinfeld and Benson.

Foxx, meantime, says the new investment shows the company is moving in the right direction. “Collaborating with TSG is an honor,” the actor says in a press release. “One look at their portfolio and you know these guys mean business. I couldn’t be more excited about Privé Revaux’s future.”

Link to original article : https://variety.com/2018/music/lifestyle/prive-revaux-anniversary-jamie-foxx-eyewear-line-1202927892/

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Food
SANTA MONICA, Calif.Sept. 17, 2018 /PRNewswire/ — Foodstirs Modern Baking, the most sustainable organic baking mix brand modernizing the industry, proudly announces that all three of its bake-your-own Organic chewy oat bar mixes have been certified by The Detox Project as Glyphosate Residue-Free, making Foodstirs the only nationally distributed organic food brand to receive this trailblazing certification. Additionally, the remaining portfolio of Foodstirs products are currently being tested to ensure their entire line of products receive this groundbreaking certification.

“Our mission is to provide the cleanest food possible using the purest forms of agriculture. We knew when we founded Foodstirs that we wanted to help families create new and meaningful experiences. This begins with making sure that our products are free from harmful chemicals so parents, kids and all consumers can enjoy upgraded home baking in the purest way,” said Foodstirs President/COO & Co-founder Greg Fleishman. “The Glyphosate Residue-Free certification reinforces our commitment to upholding the highest standards.”

Glyphosate acts as the main ingredient in Monsanto’s Roundup weed killer and the most heavily used pesticide in the world. Despite being prohibited in organic production, glyphosate has made its way into the organic food supply, testing heavily in oat-based foods like oatmeal, granola, snack bars and breakfast cereals. As a probable human carcinogen according to the World Health Organization, glyphosate is on the cusp of becoming a house-hold name that consumers will want to seek more education around. Foodstirs felt a moral obligation to obtain the Glyphosate Residue-Free certification to give consumers peace of mind and transparency into its product line. With oats being the biggest offenders to glyphosate, Foodstirs made it their mission to have all three of their Organic Chewy Oat Bar Mixes certified by The Detox Project.

The following Foodstirs Organic Chewy Oat Bar Mixes products have been certified by The Detox Project as Glyphosate Residue-Free:

  • Foodstirs Organic Very Berry Chocolate Chip Chewy Oat Bar Mix
  • Foodstirs Organic Chocolate Coconut Chewy Oat Bar Mix
  • Foodstirs Organic Cinnamon Raisin Chewy Oat Bar Mix

“As the first organic, nationally distributed brand to achieve a Glyphosate Residue-Free certification, we are inspired to set the tone of agriculture excellence that we hope continues to grow within our industry,” said CEO and Co-founder Galit Laibow. “We are paving the way one certification at a time towards cleaner food, ensuring that our consumers get top of the line quality and taste in their Foodstirs treats.”

“People don’t have to think twice about what is going in their bodies with Foodstirs baking mixes,” said Sarah Michelle Gellar, Chief Creative Office and Co-Founder. “Our Glyphosate Residue-Free products raise the standard of what is acceptable in products so people can feel safe and good about what they’re eating.”

For more information or to purchase online, please visit: www.Foodstirs.com

About Foodstirs®
Based in Santa Monica, CA, Foodstirs was co-founded by entrepreneurs Galit LaibowGreg Fleishman and actress & author Sarah Michelle Gellar behind the sole purpose of helping people connect through the power of Elevated Comfort Food. Foodstirs is starting with the baking category and our organic/non-GMO products that are superior on every level. Everything we make is based on four core principles: ultra-sustainability, ease of preparation, accessibly priced and delicious from-scratch taste. And, we are committed to direct-sourcing regenerative ingredients that utilize planet-healing agricultural methods like Biodynamic® and identity-preserved. Foodstirs is going beyond classic baking formats with the launches of the first ever Organic Minute Mug Cakes and Bake Your Own Organic Chewy Oat Bars and Organic Protein Bars (a Top 5 New Item at 2018 Natural Products Expo West). Our products are sold nationwide online and in over 15,000 retail stores that include Starbucks, Whole Foods Market, Sprouts, Target, Kroger, Safeway, Amazon and many more. For more information, please visit www.Foodstirs.com, like us on Facebook, or follow us on InstagramTwitter or Pinterest.

About The Detox Project
The Detox Project is a research and certification platform that encourages transparency in the food and supplement industries on the subject of toxic chemicals. In addition to promoting unique testing technologies that enable users to find out what levels of toxic chemicals are in your body and food, The Detox Project has been involved in a number of groundbreaking studies over the last few years that include research on the world’s most used herbicide, glyphosate. The Detox Project continues to push for the use of alternatives to toxic chemicals in parks, gardens and on farms globally.

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Sarah Farukhi Ahmed,1 Kyle C McDermott,2 Wesley K Burge,2 I Ike K Ahmed,3,4 Devesh K Varma,3 Y Joyce Liao,5 Alan S Crandall,4 S Khizer R Khaderi2,6 1Shiley Eye Institute of Ophthalmology, University of California, San Diego, CA, USA; 2Vizzario, Inc., Venice, CA, USA; 3Ophthalmology and Vision Sciences, University of Toronto, Toronto, ON, Canada; 4Ophthalmology and Visual Sciences, University of Utah School of Medicine, Salt Lake City, UT, USA; 5Ophthalmology and Neurology, Stanford University Medical Center, Stanford, CA, USA; 6Ophthalmology, Stanford University Medical Center, Stanford, CA, USA Abstract: Historically, visual acuity has been the benchmark for visual function. It is used to measure therapeutic outcomes for vision-related services, products and interventions. Quantitative measurement of suboptimal visual acuity can potentially be corrected optically with proper refraction in some cases, but in many cases of reduced vision there is something else more serious that can potentially impact other aspects of visual function such as contrast sensitivity, color discrimination, peripheral field of view and higher-order visual processing. The measurement of visual acuity typically requires stimuli subject to some degree of standardization or calibration and has thus often been limited to clinical settings. However, we are spending increasing amounts of time interacting with devices that present high-resolution, full color images and video (hereafter, digital media) and can record our responses. Most of these devices can be used to measure visual acuity and other aspects of visual function, not just with targeted testing experiences but from typical device interactions. There is growing evidence that prolonged exposure to digital media can lead to various vision-related issues (eg, computer vision syndrome, dry eye, etc.). Our regular, daily interactions (digital behavior) can also be used to assess our visual function, passively and continuously. This allows us to expand vision health assessment beyond the clinic, to collect vision-related data in the whole range of settings for typical digital behavior from practically any population(s) of interest and to further explore just how our increasingly virtual interactions are affecting our vision. We present a tool that can be easily integrated into digital media to provide insights into our digital behavior.
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